Our Story
The story of coconut sugar begins not with the fruit, but with the blossoms of the hearty coconut palm trees thriving in Central Java, Indonesia. These blossoms hide a sweet secret - a sap that, when harvested and gently simmered, transforms into a uniquely flavorful and nutritious sugar.
Imagine skilled hands, under the tropical sun, collecting this nectar, following age-old traditions passed down through generations. Picture the boiling vats, the sweet aroma permeating the air, as the syrup simmers, slowly crystallizing into granules of golden-brown coconut sugar.
This isn't just any sugar. It's a sweetener that sings with a rich caramel tone, a depth that adds intrigue to any dish it graces. More than just taste, coconut sugar provides nutritional benefits - trace vitamins and minerals and a lower glycemic index, offering a healthier alternative to conventional white sugar.
At PT Indoglobe Export Solutions (“Indoglobe”), we're not just in the business of harvesting sugar; we're in it for sustainability.
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A tale of tradition, health, and sustainability wrapped in each granule of our coconut sugar. This is our journey from the lush palms of Central Java to tables around the world.
Vision
Mission
To be a leader in exporting quality Indonesian coconut sugar and agricultural
products.
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To provide consistent, high-quality, organic coconut sugar worldwide.
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To foster a sustainable and profitable ecosystem, enhancing the livelihoods of our partner farmers in Indonesia.
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To uphold integrity and trust in all our business dealings, ensuring top-notch customer satisfaction.
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To continuously improve and innovate in our processes and offerings, setting new export standards.
Product Certification
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